{"id":4704,"date":"2024-01-16T12:46:21","date_gmt":"2024-01-16T16:46:21","guid":{"rendered":"https:\/\/www2.whoi.edu\/site\/itp\/?page_id=4704"},"modified":"2024-01-16T12:55:44","modified_gmt":"2024-01-16T16:55:44","slug":"itp73-data-processing","status":"publish","type":"page","link":"https:\/\/www2.whoi.edu\/site\/itp\/data\/completed-missions\/itp73-overview\/itp73-data-processing\/","title":{"rendered":"ITP 073 Data Processing"},"content":{"rendered":"\r\n\r\n\t<h1>ITP 73 Data Processing<\/h1>\r\n\t<p>The 58 profiles that were transmitted from the ITP were processed according to the procedures described in the <a href=\"https:\/\/www.whoi.edu\/fileserver.do?id=35803&amp;pt=2&amp;p=41486\">Microsoft Word &#8211; ITP Data Processing Procedures.doc (whoi.edu)<\/a> The processing parameters for are shown in the figures to the right.<\/p>\r\n<p>See the Data Products tab to the left for descriptions of the three levels (I, II, III) of data processing and to access all data.<\/p>\r\n\t\t\t\t<a href=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73loc2.jpg\" target=\"_self\" rel=\"noopener\">\r\n\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73loc2.jpg\" alt=\"ITP surface buoy status.\" height=\"1730\" width=\"1000\" title=\"itp73loc2\" \/>\r\n\t\t\t\t<\/a>\r\n\t\tITP surface buoy status.\r\n\t\t\t\t<a href=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73dat1.jpg\" target=\"_self\" rel=\"noopener\">\r\n\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73dat1.jpg\" alt=\"ITP profiler engineering data.\" height=\"1480\" width=\"1560\" title=\"itp73dat1\" \/>\r\n\t\t\t\t<\/a>\r\n\t\tITP profiler engineering data.\r\n\t\t\t\t<a href=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73final1-scaled.jpg\" target=\"_self\" rel=\"noopener\">\r\n\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73final1-scaled.jpg\" alt=\"Number of bad points removed (top); variance of vertical difference of temperature and salinity in step region for up-going profiles; depth of staircase layer; temperature lag (bottom).\" height=\"2560\" width=\"1978\" title=\"itp73final1\" \/>\r\n\t\t\t\t<\/a>\r\n\t\tNumber of bad points removed (top); variance of vertical difference of temperature and salinity in step region for up-going profiles; depth of staircase layer; temperature lag (bottom).\r\n\t\t\t\t<a href=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73final2-scaled.jpg\" target=\"_self\" rel=\"noopener\">\r\n\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73final2-scaled.jpg\" alt=\"Top: conductivity lag, Middle: conductivity thermal mass amplitude correction, Bottom: conductivity thermal mass lag correction.\" height=\"2560\" width=\"1978\" title=\"itp73final2\" \/>\r\n\t\t\t\t<\/a>\r\n\t\tTop: conductivity lag, Middle: conductivity thermal mass amplitude correction, Bottom: conductivity thermal mass lag correction.\r\n\t\t\t\t<a href=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73final3-scaled.jpg\" target=\"_self\" rel=\"noopener\">\r\n\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/www2.whoi.edu\/site\/itp\/wp-content\/uploads\/sites\/92\/2024\/01\/itp73final3-scaled.jpg\" alt=\"Top: down pressure deviation correction, Middle: salinity ratio adjustment, Bottom: Number of filtered spikes.\" height=\"2560\" width=\"1978\" title=\"itp73final3\" \/>\r\n\t\t\t\t<\/a>\r\n\t\tTop: down pressure deviation correction, Middle: salinity ratio adjustment, Bottom: Number of filtered spikes.\r\n\r\n","protected":false},"excerpt":{"rendered":"<p>ITP 73 Data Processing The 58 profiles that were transmitted from the ITP were processed according to the procedures described in the Microsoft Word &#8211; ITP Data Processing Procedures.doc (whoi.edu) The processing parameters for are shown in the figures to the right. See the Data Products tab to the left for descriptions of the three&hellip;<\/p>\n","protected":false},"author":177,"featured_media":0,"parent":4690,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"tpl-sidebar.php","meta":{"advanced-sidebar-menu\/link-title":"ITP 073 Data Processing","advanced-sidebar-menu\/exclude-page":false},"_links":{"self":[{"href":"https:\/\/www2.whoi.edu\/site\/itp\/wp-json\/wp\/v2\/pages\/4704"}],"collection":[{"href":"https:\/\/www2.whoi.edu\/site\/itp\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www2.whoi.edu\/site\/itp\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www2.whoi.edu\/site\/itp\/wp-json\/wp\/v2\/users\/177"}],"replies":[{"embeddable":true,"href":"https:\/\/www2.whoi.edu\/site\/itp\/wp-json\/wp\/v2\/comments?post=4704"}],"version-history":[{"count":2,"href":"https:\/\/www2.whoi.edu\/site\/itp\/wp-json\/wp\/v2\/pages\/4704\/revisions"}],"predecessor-version":[{"id":4719,"href":"https:\/\/www2.whoi.edu\/site\/itp\/wp-json\/wp\/v2\/pages\/4704\/revisions\/4719"}],"up":[{"embeddable":true,"href":"https:\/\/www2.whoi.edu\/site\/itp\/wp-json\/wp\/v2\/pages\/4690"}],"wp:attachment":[{"href":"https:\/\/www2.whoi.edu\/site\/itp\/wp-json\/wp\/v2\/media?parent=4704"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}